Collection: Sausages & Kabanos
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Pickup onlySchaller & Weber Irish Brand Bangers
Regular price $11.99 USDRegular priceSale price $11.99 USDPickup only -
Teodora Mititei Romanian Link Sausage, 2 lb (907g)
Regular price $25.98 USDRegular priceSale price $25.98 USDPickup only -
Pickup onlyBalaton Hungarian Chicken Kielbasy
Regular price $11.99 USDRegular priceSale price $11.99 USDPickup only -
Pickup onlySchaller & Weber Nürnberger Bratwurst
Regular price $11.99 USDRegular priceSale price $11.99 USDPickup only -
Pickup onlySchaller & Weber Uncured Andouille
Regular price $11.99 USDRegular priceSale price $11.99 USDPickup only -
Schaller & Weber Uncured Chorizo, Spanish Style Sausage
Regular price $11.99 USDRegular priceSale price $11.99 USD -
Pickup onlySchaller & Weber German Delicatesse
Regular price From $5.99 USDRegular priceSale price From $5.99 USDPickup only -
Sokolow Kabanos French Style, 6 oz (170g)
Regular price $5.99 USDRegular priceSale price $5.99 USD -
Pickup onlyBende Hungarian Sausage
Regular price $12.99 USDRegular priceSale price $12.99 USDPickup only
🏪 Chilled and frozen — in-store collection or local delivery only
Everything in this section has to stay cold, so we do not post any of it. Collect in store at 2790 Santa Rosa Avenue, or take local delivery around Santa Rosa and Sonoma County.
Shelf-stable groceries elsewhere in the shop ship anywhere in the United States as usual.
Kabanos are the ones to start with: long, thin, hard-smoked pork sticks, dried until they snap rather than bend. Sokołów make ours in Poland. They keep in a bag, in the car, in a rucksack — which is exactly why every Polish household has some.
Bende Hungarian sausage brings the paprika, and Schaller & Weber German delicatesse the smoked German style.
Our full counter is in the shop at 2790 Santa Rosa Avenue, where fresh sausage is sliced to order — over twenty varieties, and the thing the shop is best known for locally. That part cannot be posted; the cured sticks here can.