Mamma Emma
Mamma Emma Gnocchi Stuffed with Asiago Cheese & Porcini Mushrooms, 12.4 oz (350g)
Mamma Emma Gnocchi Stuffed with Asiago Cheese & Porcini Mushrooms, 12.4 oz (350g)
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Potato, not pasta. Gnocchi are made from cooked potato bound with just enough flour to hold them, which is why they are soft rather than firm and cook in a few minutes instead of ten. Made to European food rules, where every additive has to be authorised before it can be used — in the United States a manufacturer can decide for itself that one is safe.
🏪 In-store collection or local delivery only — we do not post this.
This is a chilled product and it will not survive the post. Two ways to get it: collect in store at 2790 Santa Rosa Avenue, Santa Rosa, or local delivery around Santa Rosa and Sonoma County. We do not ship this item anywhere — not out of state and not elsewhere in California. Choose pickup or local delivery at checkout.
Potato gnocchi with a filling of Asiago and porcini — the mushroom is real Boletus edulis, backed up with a concentrated porcini extract, which is why the flavour carries further than 3% of the recipe suggests. The box notes that authorization to use the Asiago name was granted by the Protection Consortium.
- 12.4 oz (350 g) — about 3 servings
- Cooks in a pan in 3 minutes. No boiling water needed.
- Steamed fresh potatoes, 59% of the recipe
- Produced in Italy by IFEX Group, Vedelago
Cooking
Tip them straight from the box into a pan over medium-high heat with your sauce and half a cup of water (3.4 fl oz). Stir gently for about three minutes. No pot, no draining. A knob of butter and a little black pepper is enough — the filling is doing the work.
Allergens
🚨 Contains EGGS, WHEAT and MILK. ⚠️ May contain SOY.
Ingredients
Steamed potatoes (59%), wheat flour, Asiago cheese (5%) (milk, salt, rennet), spreadable ricotta cheese [ricotta (98%) (milk whey, milk cream, salt), whey protein concentrate, lactic ferments], potato starch, porcini mushrooms (3%) (Boletus edulis), eggs (2.2%), salt, concentrated extract of porcini mushrooms, sunflower oil.
Nutrition
About 3 servings per box — serving size 1 cup (140 g): 210 cal · Total Fat 4 g · Saturated Fat 2.5 g · Cholesterol 25 mg · Sodium 570 mg · Total Carbohydrate 38 g · Dietary Fiber 3 g · Total Sugars 6 g (0 g added) · Protein 7 g.
Keeping it
Keep refrigerated below 41°F (5°C). Once opened, keep refrigerated and use within three days. Packed in a modified atmosphere.
The box notes that the product has already been thawed for you, and should not be re-frozen — re-freezing will spoil the texture.
🇮🇹 Produced in Italy by IFEX Group S.r.l., Vedelago (TV).
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