Flott Anchovy Fillets in Olive Oil, 2 oz

Flott anchovy fillets in olive oil, from Sicily. Olive oil gives a rounder, fruitier result than sunflower — worth it when the anchovies are going on the plate rather than into a pan.

On bread with good butter, over a Caesar salad, or melted into a puttanesca.

Full ingredient and allergen statement to follow from the pack. If you have an allergy, please call the shop on (707) 527-0319 before ordering.