Cara Mamma Potato Gnocchi, 16 oz (454g)

Potato, not pasta. These are made from potato bound with just enough flour to hold them — soft rather than firm, and quite different from anything made with durum wheat. Made to European food rules, where every additive has to be authorised before it can be used; in the United States a manufacturer can decide for itself that one is safe.

Shelf-stable potato gnocchi, 80% mashed potato, three servings to the pack. Two to three minutes in rapidly boiling water — they float when they are done. Butter and sage, or a plain tomato sauce.

Ingredients

Mashed potatoes 80% (water, dried potato flakes [potatoes, diglycerides of fatty acids (emulsifier), diphosphate, potassium sulfate, ascorbic acid, citric acid, flavors]), wheat flour, potato starch, salt, flavors, rice flour, citric acid, sorbic acid (preservative).

Allergens

🚨 CONTAINS WHEAT. ⚠️ May contain traces of MUSTARD and SOY.

Nutrition

3 servings per pack — serving size 1 cup (145 g): 210 cal · Total Fat 0 g · Sodium 480 mg · Total Carbohydrate 48 g · Dietary Fiber 2 g · Total Sugars 2 g (0 g added) · Protein 5 g

🇮🇹 Product of Italy. GMO free, suitable for vegetarians. Needs no refrigeration — but once opened, keep refrigerated and use within 3 days.